New Arrivals/Restock

Stonefire Artisan Flatbreads inspired by authentic Napoli tradition, stone baked.
Stonefire 6ﾔx12ﾔ Flatbread Crusts makes for an exceptional base to great looking and tasting appetizers worth sharing. Your customers will love the bubbly texture with a hint of smoky flavor. Best of all, when your kitchen is firing on all cylinders during a busy service, you can deliver a perfectly crisp flatbread appetizer in just 5 minutes. Friends and family will love these authentic Italian pizzas. They are made from a timeless recipe. Flatbreads are perceived to be more premium, more flavor-forward and better-for-you than traditional pizza crusts.

Ingredients: Enriched Wheat Flour (wheat Flour, Niacin, Reduced Iron, Ascorbic Acid Added As Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid), Water, Soybean And/or Canola Oil, Cultured Wheat Flour, Salt, Sugar, Dried Sourdough (wheat Flour, Rye Flour, Yeast, Ascorbic Acid, Amylase, Xylanase), Vegetable Mono- And Diglycerides, Yeast, Inactive Yeast, Extra Virgin Olive Oil, Amylase, Durum Wheat Semolina. Contains: Wheat And Rye. Produced In A Facility That Also Uses Eggs, Milk, Soy And Sesame.

Allergens: Not Available

Storage: Keep frozen. Thaw 2-3 hours at room temp.

• Vegan certified
• Unique shape for perfect for appetizer canvas
• Baked in patented high heat oven, that replicates the stone ovens that create the best crusts in the world
• Clean ingredient recipe ﾖ No artificial preservatives, colors or flavors